I had the Pacific Shrimp Taco from Taco Bell yesterday. Six plump and tasteful shrimp adorned what could have been a Fresco taco (what with the presence of pico-style Fiesta Salsa) and also included our fast food nation’s beloved ranch dressing. The number six did stand out, as it was plastered all over the promo menu that six shrimp is what you would get. All questions removed and whiners beware. It was bigger-than-the-tortilla taste (literally; only three of my shrimp actually fit onto the taco. The other three served as happy little lagniappe. Fine with me.) And I thought it was a fine first approach at seafood by the bell. But the price sank the bouy; one taco for $2.79?
